Description
Product Details
The classic Favaios is the youngest muscat wine marketed by Adega de Favaios, but it is also the one that has been produced for the longest time - almost ever since the company was founded. It is made in the traditional way under intense skin maceration to extract as much as possible from the aromatic components of this grape variety. This contact with the skins goes on for 3 or 4 days until fermentation has to be stopped with the addition of spirits to the wine. This mixture of partly fermented must and spirit is then aged for three years during which it gains harmony and complexity until the blend is produced for consumers to enjoy.
Description
The classic Favaios is the youngest muscat wine marketed by Adega de Favaios, but it is also the one that has been produced for the longest time – almost ever since the company was founded. It is made in the traditional way under intense skin maceration to extract as much as possible from the aromatic components of this grape variety. This contact with the skins goes on for 3 or 4 days until fermentation has to be stopped with the addition of spirits to the wine. This mixture of partly fermented must and spirit is then aged for three years during which it gains harmony and complexity until the blend is produced for consumers to enjoy.
Additional information
| Weight | 1.5 kg |
|---|---|
| Dimensions | 30 × 10 × 10 cm |
| Size | 750ml |
| Brand | Adega de Favaios |
| Country | Portugal |
| Region | Douro |
| Amount | Bottle, Case of 6 |
| Type | Muscat Wine |
